Join Almanac beer owner Jesse Friedman as he guides you through this year's best holiday beers. Jesse will be working closely with chef Thomas McNaughton to pair these beers up with some great seasonal treats. You'll also be tasting the ingredients that go into beer, learning about the brewing process, and generally having a good time with beer, food and conversation. Food: meats and cheeses provided by salumeria Beverage: Beer! Notes: Students will take home beer tasting notes to take home.
65 - 65 USD
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