Saturday, February 9 at 2pm Cellar Demo Kitchen, Lower Level Join Chef Matthew of Twenty Five Lusk restaurant for a Valentine's Day themed culinary demonstration and tasting that will set the stage for romance. Learn how to whip up an elegant dish, and make a delicious impression this holiday. Matthew Dolan is chef-partner of Twenty Five Lusk, an award-winning restaurant and lounge that offers contemporary American cuisine, top-tier wines, and craft cocktails in a sleek SoMa setting. A Connecticut native who attended the Culinary Institute of America in Hyde Park, New York, Dolan's international culinary experience spans from a Michelin-starred restaurant in Helsinki, Finland, to Emeril'sin New Orleans. For more information visit www.25lusk.com.