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Thursday, May 23, 2013 | 4:47 p.m.

Activists against veal in Mill Valley

Veal is the flesh of a young calf. Calves bred to yield veal are usually raised indoors under controlled temperatures and intensively fed on milk, high-protein calf meal, or both. Herbaceous foods are excluded, which results in an iron deficiency that produces the desirable light colour in the meat. In recent decades, animal-rights groups have denounced calf farming as cruel.

Evan Borders / KTVU.com

Veal is the flesh of a young calf. Calves bred to yield veal are usually raised indoors under controlled temperatures and intensively fed on milk, high-protein calf meal, or both. Herbaceous foods are excluded, which results in an iron deficiency that produces the desirable light colour in the meat. In recent decades, animal-rights groups have denounced calf farming as cruel.

 
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