Description: A French-Japanese hybrid that's been just as successful in San Francisco as it was in L.A. Owner Yuji Tsunoda was among the first to popularize Pacific Rim cooking emphasizing fresh, local produce and innovative cooking techniques.

Location:

Price Range: $25-50

Address:
132 The Embarcadero
San Francisco , CA 94105
Phone: 415 777 8688

Business Hours:
Lunch: 11:30 a.m. to 2:30 p.m. Mon. to Fri.; Dinner: 5:30 p.m. to 10:30 p.m. Mon. to Sat.; 5:30 p.m. to 9:30 p.m. Sun.

Services:
Dress Code: Casual
Credit Cards Accepted

Recommended Dishes:
Butterfish crusted in sesame seeds, roasted venison, sauteed sea scallops wrapped in New York steak, sushi.

Categories:
Japanese/Sushi
Asian (other)
Eclectic/Fusion