Thanksgiving side dishes with a twist

Thanksgiving is just 4-days away. For many of us, it means a big family feast. There are the traditional Thanksgiving meal staples: turkey, mashed potatoes, green beans, rolls, pumpkin pie. But, we are going to shake it up a tad. Local caterer and chef Hugh Groman appeared on KTVU's "Mornings on 2" and put a twist on traditional brussel sprouts and craneberry sauce.