Renowned Oakland chef to be part of Taste of NFL

Each year, the Taste of NFL donates to Feeding America food banks in each of the 32 NFL team cities.

The Taste of NFL organization aims to meet the needs of the hungry and homeless by raising awareness and money through special events. 

During its annual strolling wine and food event, Oakland chef, Tanya Holland, will be representing the Raiders for the third time.

Holland joined Rosemary Orozco on Mornings On 2 to discuss her fundraising efforts with Taste of NFL. 

Holland also made her Brown Sugar Glazed Salmon, and talked about her plans for a new restaurant in 2019.

You can donate by going to @MsTanyaHolland or @BrownSugarKitchen on Instagram, or by clicking here.