Levi's will now offer clothing repair services
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Some retailers are encouraging consumers to make their clothing last longer by offering to fix worn or damaged garments. Levi's Strauss is the latest chain to start offering clothing repair services.

Albany’s hidden gem: Sam’s Log Cabin
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Mike Daillak and his partner Rhasaan Fernandez bought Sam's Log Cabin in Albany in 2010. The spot is a cozy log cabin built in 1930 that has survived decades of change, transforming from a betting parlor and speakeasy into a gathering place focused on fresh, locally sourced food.

DACA renewal delays leaving immigrants in limbo
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Every two years, DACA recipients must renew their protected status. But many say applications that once took weeks are now taking months, leaving recipients vulnerable to losing their jobs, driver’s licenses, and temporary legal protections before new approvals arrive. Luis Cortes Romero, immigration attorney at Novo Legal Group, gives insight.

What's costing the most on back-to-school school supplies
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Families could spend more than $863 per child on back-to-school shopping this year. We’ll look at what’s driving the costs and where parents can find relief.  Julia Wilson, KPMG Principal of Consumer and Retail Strategy, gives insight.

Summer travel pet safety
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If your summer getaway includes your four-legged best friend, there are a few things you need to know before you leave home. Dr. Melissa Jacobs, SF SPCA Hospital Medical Director, gives tips on keeping pets safe and comfortable while traveling.

Spain faces Austria with crowd energy at San Francisco's Picaro Cafe
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It’s do-or-die in the Round of 32 as Spain bring possession and pedigree against an Austria. For fans in San Francisco, the match has a local home at Picaro Cafe—a long-running Spanish restaurant known for tapas, paellas, and a lively matchday atmosphere.

A taste of Colombia in Alameda
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Game-day bites with Alameda's Macondo Colombian Fusion. Owners, Constanza Ortiz and Jacob Loffsner, talk food, tradition, and soccer.

Kayma Algerian Eatery: first Bay Area Algerian cuisine & pastry
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The World Cup atmosphere is building as Algeria takes on Jordan today, and for many fans, food is just as important as the match itself. At Kayma Algerian Eatery in San Francisco, owners Wafa and Mounir Bahloul are introducing Bay Area diners to a culture built around hospitality, family, and gathering around the table. 

Concord's Cocina Híjole María bringing World Cup energy
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It’s Mexico vs. South Korea on the world stage tonight, but in Concord, the energy is just as personal at Cocina Híjole María, located on1819 Colfax Street. The family-run spot known for its watch parties and deep community ties. Owner, Francisco Laredo, his sister, Anayeli and mother and head chef, Ana Maria Arellano, talk family, tradition, and food.

A summer celebration of Sonoma Valley wine
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On June 18, Sonoma Valley Vintners & Growers Alliance will launch the Year of Community with the Sonoma Summer Solstice Soirée at MacArthur Place Hotel & Spa. Guests will enjoy poolside wine tastings from some of Sonoma Valley’s most celebrated wineries, seasonal cuisine, live music, and the signature Sonoma Spritz cocktail. The event marks the beginning of a summer-long celebration leading up to the 129th Vintage Festival in September.

San Francisco supervisor working to bring more supermarkets to the city

San Francisco Supervisor Bilal Mahood is introducing the Affordable Groceries Act, a set of legislation and ballot measures aimed at turning vacant buildings into bustling supermarkets.

World Cup fever hits Redwood City at La Maja Empanada
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If you’re hosting a watch party, bring the taste of Argentina to the table. Think sizzling empanadas, chimichurri, and sweet dulce de leche desserts—perfect game-night fuel. La Maja Empanada in Redwood City, an Argentine restaurant brings that same match-day vibe straight to the Bay, with food built for sharing and celebrating every goal.

The Charles Napa Valley: pride and hospitality
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As Pride Month shines a spotlight on belonging and visibility, one hospitality brand is expanding its mission of creating welcoming spaces for travelers of all backgrounds. Its newest chapter in Napa Valley builds on a philosophy that places inclusivity, and comfort, at the center of the guest experience. Charles Gruwell, founder of The Charles Napa Valley, gives insight.

Supporters to turn in signatures this week for $30 minimum wage measure in Alameda County

Supporters of a $30 minimum wage initiative in Alameda County say they are turning in nearly double the signatures needed to qualify for the November ballot. They plan to turn in those signatures this week.

San Jose businesses gear up for multi-week World Cup boost

With the World Cup kicking off next week, businesses across San Jose are preparing for a massive influx of soccer fans—and they are hoping the economic benefits will stretch far beyond downtown.

Plank in Oakland's Jack London Square to close after nearly 12 years

One of Jack London Square's most recognizable businesses is preparing to close its doors after nearly 12 years on the Oakland waterfront.

Inside Oakland's Bake Sum Bakery
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Joyce Tang pivoted to a pop-up called “Bake Sum,” serving creative Asian American treats that quickly built a devoted following across the east bay. Now, six years later, Oakland's Bake Sum has earned national buzz, a “best bakery in the east bay” title from nosh readers, a brand-new cookbook — and a second east bay location. Joyce Tang, owner of Bake Sum, shares here story.

College graduates face tough job market as AI reshapes hiring process

With another 4 million college graduates preparing to enter the workforce, a new generation of jobseekers is facing an increasingly competitive market — and a hiring process being transformed by artificial intelligence.

AAPI spotlight: Chef Reina’s vegan Filipino revolution
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For AAPI Heritage Month, we spotlight Chef Reina Montenegro, a Dumaguete City native whose journey from the Philippines to the Bay Area transformed into a powerful story of resilience, reinvention, and culinary activism. Today, she’s celebrated for pioneering Filipino vegan cuisine across the Peninsula and San Francisco.

BART legacy car to become Arthur Mac’s new dining space in Hayward

Arthur Mac’s Big Snack is opening its third and largest location in downtown Hayward, featuring a restored 1990s Class A BART train car.