Buc-ee’s reveals locations sites for major expansion into new states
Locations for new Buc-ee's locations have been unveiled as the popular gas station chain expands into several new U.S. states.
Locations for new Buc-ee's locations have been unveiled as the popular gas station chain expands into several new U.S. states.
Subway closes 729 US locations in 2025, marking steepest decline in years
Subway is continuing to shrink its U.S. footprint, closing a net 729 locations in 2025 — its steepest decline in years.
Subway is continuing to shrink its U.S. footprint, closing a net 729 locations in 2025 — its steepest decline in years.
Check your ID: Firehouse Subs giving away free sandwiches to people with this name
Firehouse Subs is hosting a nationwide free sandwich giveaway on May 6 for customers who share a specific common name.
Firehouse Subs is hosting a nationwide free sandwich giveaway on May 6 for customers who share a specific common name.
Former Texas Chick-fil-A employee charged in $80K refund scheme using mac and cheese
A former Chick-fil-A employee was arrested for allegedly stealing more than $80,000 by using restaurant registers to issue hundreds of fraudulent macaroni and cheese refunds to his personal credit cards.
A former Chick-fil-A employee was arrested for allegedly stealing more than $80,000 by using restaurant registers to issue hundreds of fraudulent macaroni and cheese refunds to his personal credit cards.
Picco turns 20: a Marin milestone
Twenty years in the restaurant industry is no small feat—and Restaurant Picco is celebrating in style. From English pea risotto to barolo-glazed beef rib, the restaurant is revisiting fan-favorite dishes that helped define its legacy. Bill Higgins, owner of Restaurant Picco, and Michael Reyes, executive Chef, talk success.
Twenty years in the restaurant industry is no small feat—and Restaurant Picco is celebrating in style. From English pea risotto to barolo-glazed beef rib, the restaurant is revisiting fan-favorite dishes that helped define its legacy. Bill Higgins, owner of Restaurant Picco, and Michael Reyes, executive Chef, talk success.
Endless Shrimp: Red Lobster brings back deal after 2024 bankruptcy
The new Endless Shrimp promotion started Monday. Red Lobster did not say how much the deal would cost, and prices may vary by location.
The new Endless Shrimp promotion started Monday. Red Lobster did not say how much the deal would cost, and prices may vary by location.
Inside Temescal’s one-night culinary takeover
Trade your ticket for a tasting passport and hit the streets. “Taste of Temescal” transforms the neighborhood into an immersive food tour, with curated stops, DJ sets, and a high-energy after party on Wednesday, April 29th. Pitmaster James Woodward and Candi Martinez, director of events, for Temescal District, give insight.
Trade your ticket for a tasting passport and hit the streets. “Taste of Temescal” transforms the neighborhood into an immersive food tour, with curated stops, DJ sets, and a high-energy after party on Wednesday, April 29th. Pitmaster James Woodward and Candi Martinez, director of events, for Temescal District, give insight.
This chain beats In-N-Out for best fast-food burger in America: survey
A 2026 YouGov survey reveals Five Guys is the top-rated fast-food burger in America, beating top contenders like In-N-Out and Burger King despite its status as the most expensive chain.
A 2026 YouGov survey reveals Five Guys is the top-rated fast-food burger in America, beating top contenders like In-N-Out and Burger King despite its status as the most expensive chain.
Trump touts tax change with $100 tip to DoorDash driver at White House
With just two days to go until the IRS deadline, President Donald Trump wanted to showcase one of his signature tax initiatives with the help of some McDonald’s and a $100 tip to the DoorDash delivery driver.
With just two days to go until the IRS deadline, President Donald Trump wanted to showcase one of his signature tax initiatives with the help of some McDonald’s and a $100 tip to the DoorDash delivery driver.
In-N-Out CEO says no to delivery and East Coast expansion: 'We won't compromise'
America's favorite burger chain isn't bowing to delivery trends and app-based ordering preferences any time soon.
America's favorite burger chain isn't bowing to delivery trends and app-based ordering preferences any time soon.
Michelin Guide coming to Minneapolis as part of Great Lakes region expansion
Minneapolis will join the Michelin Guide as part of a newly announced American Great Lakes region, marking a major milestone for the city’s dining scene.
Minneapolis will join the Michelin Guide as part of a newly announced American Great Lakes region, marking a major milestone for the city’s dining scene.
This Chick-fil-A offers free ice cream if families ditch phones at the table in push to unplug
A Chick-fil-A restaurant is offering families free ice cream if they put away their phones for their entire meal.
A Chick-fil-A restaurant is offering families free ice cream if they put away their phones for their entire meal.
Brigitte Bistro: a taste of La Francophonie in Petaluma
Chef Nick Ronan, talks about bring people together through food, and honoring French culinary tradition with a personal touch.
Chef Nick Ronan, talks about bring people together through food, and honoring French culinary tradition with a personal touch.
Savor Sausalito at Le Garage Bistro
Chef David Sypnicki, shares menu specials at Le Garage Bistro, during Sausalito restaurant week.
Chef David Sypnicki, shares menu specials at Le Garage Bistro, during Sausalito restaurant week.
Pi Day 2026: Where to find $3.14 pizza and pie deals on March 14
Pi Day is shaping up to be a win for bargain hunters, as pizza chains and fast-food brands roll out limited-time offers in honor of March 14.
Pi Day is shaping up to be a win for bargain hunters, as pizza chains and fast-food brands roll out limited-time offers in honor of March 14.
Chinese American classics, reimagined
Inside Woo Can Cook’s special prix fixe dinner for Oakland restaurant week. Wesley Woo, owner and Chef, talks food, tradition, and bay area roots.
Inside Woo Can Cook’s special prix fixe dinner for Oakland restaurant week. Wesley Woo, owner and Chef, talks food, tradition, and bay area roots.
Vallejo's Noonie’s Place, a legacy soul food restaurant
Tara Beasley-Stansberry and wife Ronda owners of Vallejo’s Noonie’s Place talk food, legacy, and second chances. They're joined by Chef Julius Byrd.
Tara Beasley-Stansberry and wife Ronda owners of Vallejo’s Noonie’s Place talk food, legacy, and second chances. They're joined by Chef Julius Byrd.
San Francisco's Barcha restaurant celebrating 10 years
This year, Barcha is celebrating 10 years of bringing bold Mediterranean flavors to the heart of downtown San Francisco. Brigid Huntoon, general manager of Barcha Restaurant San Francisco, and Vernon Morales, executive chef for Kaisen Concepts, talk flavor and legacy.
This year, Barcha is celebrating 10 years of bringing bold Mediterranean flavors to the heart of downtown San Francisco. Brigid Huntoon, general manager of Barcha Restaurant San Francisco, and Vernon Morales, executive chef for Kaisen Concepts, talk flavor and legacy.
IHOP National Pancake Day 2026: How to get a free short stack today
IHOP is celebrating 21st National Pancake Day on March 3 by offering free pancakes to raise money for Feeding America and food banks nationwide.
IHOP is celebrating 21st National Pancake Day on March 3 by offering free pancakes to raise money for Feeding America and food banks nationwide.
Napa's Lil Sista’s Goody’s Soul Food Restaurant
This Black History Month, we’re celebrating legacy, culture, and culinary excellence with entrepreneurs Ann Groux and Sheneen Brown, the powerhouse cousins behind Lil Sista’s Goody’s Soul Food Restaurant — Napa’s first and only female-minority owned soul food restaurant.
This Black History Month, we’re celebrating legacy, culture, and culinary excellence with entrepreneurs Ann Groux and Sheneen Brown, the powerhouse cousins behind Lil Sista’s Goody’s Soul Food Restaurant — Napa’s first and only female-minority owned soul food restaurant.