Popular Mediterranean, Spanish restaurant closes in Oakland

It's last call for Shakewell Restaurant, an Oakland restaurant with a cuisine fusing Mediterranean and Spanish flavors together. 

Kamala Harris could become the first president to have worked at McDonald's

Vice President Kamala Harris would be the first U.S. president to have worked at McDonald’s if she’s elected. But can she fix their ice cream machines?

Wally Amos, Famous Amos cookie creator, dies at 88: Reports

Wally Amos, a talent agent turned cookie master who transformed a single Los Angeles bakery into a national brand, has died. He was 88 years old.

Starbucks replacing CEO: What's been plaguing the coffee giant?

From boycotts to labor disputes, here are some of the issues that have been plaguing the world’s largest coffee company in recent months.

Palmer Candy items recalled over salmonella risk: What to know

The recalled candy products were sold throughout the U.S. at various retailers, including Walmart, HyVee, Target, and Dollar General.

New In-N-Out being planned in this Bay Area city

Plans are in the works for a new Bay Area In-N-Out. The region is currently home to 37 In-N-Out locations.

McDonald's new 'Collector's Meal' comes with nostalgic cups

McDonald's has a new "Collector's Meal," which features six different collectible cups that spotlight some classic keepsakes.

Restaurants in San Francisco NoPa hit by burglars overnight

Small businesses in San Francisco NoPa neighborhood are frustrated by a number of break-ins in the last two weeks. 

White Castle slashes price of burgers as fast-food deal war ramps up

White Castle is slashing burger prices with a limited-time deal, offering 10 cheese sliders for $7.99 to attract budget-conscious consumers. This move joins other fast-food chains like McDonald's and Taco Bell in introducing value meals to combat inflation.

Wendy's $1 Frosty being offered for rest of summer

Wendy’s is offering a $1 Frosty for the rest of summer – the latest restaurant chain with a budget-friendly deal to lure in price-conscious diners.