On Pi Day, data reveals each state's favorite pies
While pies are a popular dessert for many, states love these particular versions of the delicious treat the most.
These Bay Area restaurants were added to the Michelin guide
The Michelin Guide, a culinary roadmap of must-try places, added 15 new restaurants for California, and nearly half of them are in the Bay Area.
Pi Day 2025: Where to find $3.14 pizza and pie deals on March 14
Restaurants across the U.S. are offering Pi Day 2025 deals, including $3.14 pizza and pie specials. Here’s where to score the best discounts on March 14.
CPI February update: Egg prices up another 10% though inflation cools
February's CPI report showed egg prices were once again the most volatile, increasing by an average of 10.4% last month. Here's what else it showed.
Girl Scouts hit with lawsuit after toxic contaminants study goes viral
As Girl Scout troops nationwide celebrate National Girl Scout Day, the organization faces a lawsuit alleging that its beloved cookies contain dangerous substances
Wendy's plans to open 1,000 new restaurants globally by 2028
Wendy's aims to have between 8,100 and 8,300 total locations globally by 2028. Here's what to know about its planned expansion.
San Francisco's b. Patisserie expands to Union Square
A San Francisco-born bakery known for its French-style pastries with a modern flair is expanding.
Burger King rolls out $1 deals to help you survive daylight saving time
Burger King is offering special $1 deals to help customers adjust to daylight saving time.
Chick-fil-A brings back limited-time menu item, introduces new drinks
Sandwiches that have not been seen on Chick-fil-A menus in three years are making their returns this spring, with some new beverages to go alongside them.
Wendy's adding new Frosty desserts to its menu
New Frosty sweet treats will hit menus this spring.
Oakland's Hyphy Burger brings Bay Area flavor, culture to smash burger scene
A new smash burger spot in Oakland has brought the Hyphy movement from the streets to the grill.
On the Border: Popular Tex-Mex restaurant chain files for bankruptcy
On the Border, a Tex-Mex chain owned by Argonne Capital Group, filed for Chapter 11 bankruptcy protection as it struggles to compete in the current economic environment.
'Future of Food' exhibit to open at UC Berkeley's Lawrence Hall of Science
The future of food is here, and it's sustainable. The University of California, Berkeley's Lawrence Hall of Science is opening a new exhibit titled the "Future of Food", and it's highlighting the scientists and companies on the forefront of that effort.
Red Robin considers closing 70 US locations: Here's what to know
Red Robin is considering the closure of 70 locations once their leases expire, according to the company.
Map: Where America's eggs come from
Egg prices in the U.S. continue to soar, with the average price of a dozen Grade A eggs reaching $4.95 in January, surpassing previous records.
Popular Boichik Bagels is expanding, with a new store in this East Bay city
A Bay Area bagel company that’s fast building a loyal following is again expanding its territory and set to open its first shop in Contra Costa County.
Chipotle CEO shares how restaurant chain will handle Trump tariff costs
Chipotle’s CEO detailed how the company will handle President Donald Trump’s tariff-related cost increases. Here's what to know.
Fast food chain says they've 'RFK'd' fries with healthier cooking method
Steak ‘n Shake has announced a major change to its beloved shoestring fries.
Quadruple shooting outside Hayward restaurant
At least four people were shot Saturday night at a Hayward restaurant's parking lot, Hayward police said.
Legacy SF business faces 'imminent' eviction, turns to community for support
The Jug Shop has been part of San Francisco for 60 years, but that could soon change.