CPI February update: Egg prices up another 10% though inflation cools

February's CPI report showed egg prices were once again the most volatile, increasing by an average of 10.4% last month. Here's what else it showed.

Girl Scouts hit with lawsuit after toxic contaminants study goes viral

As Girl Scout troops nationwide celebrate National Girl Scout Day, the organization faces a lawsuit alleging that its beloved cookies contain dangerous substances

Wendy's plans to open 1,000 new restaurants globally by 2028

Wendy's aims to have between 8,100 and 8,300 total locations globally by 2028. Here's what to know about its planned expansion.

San Francisco's b. Patisserie expands to Union Square

A San Francisco-born bakery known for its French-style pastries with a modern flair is expanding.

Chick-fil-A brings back limited-time menu item, introduces new drinks

Sandwiches that have not been seen on Chick-fil-A menus in three years are making their returns this spring, with some new beverages to go alongside them.

On the Border: Popular Tex-Mex restaurant chain files for bankruptcy

On the Border, a Tex-Mex chain owned by Argonne Capital Group, filed for Chapter 11 bankruptcy protection as it struggles to compete in the current economic environment.

'Future of Food' exhibit to open at UC Berkeley's Lawrence Hall of Science

The future of food is here, and it's sustainable. The University of California, Berkeley's Lawrence Hall of Science is opening a new exhibit titled the "Future of Food", and it's highlighting the scientists and companies on the forefront of that effort.

Map: Where America's eggs come from

Egg prices in the U.S. continue to soar, with the average price of a dozen Grade A eggs reaching $4.95 in January, surpassing previous records.

Popular Boichik Bagels is expanding, with a new store in this East Bay city

A Bay Area bagel company that’s fast building a loyal following is again expanding its territory and set to open its first shop in Contra Costa County.

Chipotle CEO shares how restaurant chain will handle Trump tariff costs

Chipotle’s CEO detailed how the company will handle President Donald Trump’s tariff-related cost increases. Here's what to know.

Quadruple shooting outside Hayward restaurant

At least four people were shot Saturday night at a Hayward restaurant's parking lot, Hayward police said.

How Boozie Brunch is putting Bay Area restaurants on the map

Social media influencer Novi Mitchell, the creator of Boozie Brunch, has the inside scoop on the best places for mouthwatering eats— and she’s also serving up opportunity.

McDonald's CEO gives 3 predictions for the restaurant business in 2025

McDonald’s CEO Chris Kempczinski this week offered up three predictions for trends that the quick-service restaurant industry could see this year.